PISTACHIO TIRAMISU
Our award-winning PISTACHIO REPUBLIC SPREAD in a unique recipe!The classic Italian recipe in an Exereton version of the lovers of pistachio. Ingredients for a 35×15 cm baking p
HOMESTYLE BBQ BURGER
What is the secret to the most delicious burger? The Exereton BBQ sauce! Ingredients for 4 burgers500 g ground beef2 tbsp Exereton BBQ sauce 3 tbsp grated Parmesan cheese1 tbsp ext
NOODLES WITH SAUCE FROM EXERETON PEANUTBUTTER
Ingredients for the sauce4 cloves of garlic, finely grated2 tsp. sweet paprika2 tbsp. sesame seeds Exereton2 tbsp. dried coriander powderZest of one lemon1 tbsp. freshly ground pep
PASTA WITH MUSHROOMS & CASHEW CREAM
Ingredients for 4 people3-4 onions, chopped1 clove garlic, chopped2 tbsp olive oilSaltPepper300 g. various mushrooms, chopped500 g. pasta For the cashew creamWater from the boiling
COOKIES WITH APPLE & WHITE CHOCOLATE
Ingredients for 10 large cookies 250 g apples50 g walnuts Exereton50 g fresh ginger30 g coconut sugar Exereton30 g olive oil10 g Ceylon cinnamon Exereton5 g cloves5 g cardamom50 g
TAHINI BROWNIES
Ingredients for 12 servings / one 24 cm baking mold Liquid ingredients 30 g. filter coffee 240 g. hot water 180 g. ripe bananas 60 g. tahini Exereton Solid ingredients 210 g. all-p
Homemade Almond Milk
Quantity 3-4 glasses Ingredients GREEK RAW ALMOND WATER OPTIONAL SWEETENERS Method In a bowl, add almonds and cover with cold water. Let it soak overnight. Drain. In a blender, add
Sunday’s Brunch Recipe
Quantity 6 (12pcs) Ingredients CACAO POWDER HAZELNUT BUTTER CACAO ΝΙΒΣ BANANAS Method Cut 3 frozen bananas into small pieces. Place 2 tsp cocoa powder, 2 tsp cacao nibs, 1/2 cu