Per 100g
Energy: 1516 kJ / 362 kcal
Fat: 2.1 g
Saturates: 0.2 g
Carbohydrates: 59.5 g
Sugars: 2.0 g
Fibre: 10.6 g
Protein: 25.5 g
Salt: 0.02 g
3,10€
The Red Lentils are, according to sources, an excellent source of nutrients, rich in protein, fiber, iron and other minerals.
They are cooked quickly and can be used in various savory recipes, especially soups and salads.
Per 100g
Energy: 1516 kJ / 362 kcal
Fat: 2.1 g
Saturates: 0.2 g
Carbohydrates: 59.5 g
Sugars: 2.0 g
Fibre: 10.6 g
Protein: 25.5 g
Salt: 0.02 g
Red split lentils.
ORGANIC / GMO FREE / VEGAN
After purchase it is recommended to store in a cool & dry place.