Per 100g
Energy: 1787 kJ/427 kcal
Fat: 15.4 g
Saturated: 9.3 g
Carbohydrates: 45.3 g
Sugars: 0.7 g
Fibre: 33.0 g
Proteins: 27.0 g
Salt: 1.50 g
3,00€
A product of organic agriculture produced in Peru, and the highest source of minerals in nature. It is a healthy substitute for chocolate and is used in breakfast, desserts, smoothies and wherever chocolate chips can be used.
Per 100g
Energy: 1787 kJ/427 kcal
Fat: 15.4 g
Saturated: 9.3 g
Carbohydrates: 45.3 g
Sugars: 0.7 g
Fibre: 33.0 g
Proteins: 27.0 g
Salt: 1.50 g
Cacao nibs.
After purchase it is recommended to store in a cool & shady place.